Chocolate Baked Oats
Serves 6
10 mins prep
45 mins cook
0 mins total
These Chocolate Baked Oats are made with oats, protein powder, almond milk and applesauce with a rich chocolate flavor. Cut into individual portions to have a filling and sweet start to your day!
Preheat your oven to 350 degrees Fahrenheit and line an 8x8-inch baking dish with parchment paper.
In a large bowl, combine the oats, cocoa powder, protein powder, baking powder, and salt. Whisk together to combine.
In another medium bowl, whisk together the almond milk, maple syrup, applesauce, melted coconut oil, egg, syrup, vanilla extract. Whisk until well combined.
Add the wet ingredients to the dry ingredients and stir until well combined. Fold in the chocolate chips.
Pour the mixture into the prepared baking dish, spreading it out evenly and bake in the preheated oven for 40-45 minutes, or until the center is set and a toothpick inserted comes out clean or with a few moist crumbs.
Allow the baked oatmeal to cool for a few minutes before cutting into 6 equal servings and serving. You can enjoy it warm, at room temperature, or even cold and on the go.