Whipped Feta Dip
Serves 8
10 mins prep
120 mins Chill
130 mins total
This sweet and spicy Whipped Feta Dip is the perfect appetizer. Made with feta cheese, cottage cheese, simple spices and a drizzle of hot honey, this creamy appetizer is perfectly paired with pita chips, veggies or as a spread on a sandwich.
oz.feta cheese, block or crumbled full fat
cuplow fat cottage cheese (drain excess water, if needed)88g
tbsp.lemon juice
tbsp.olive oil
tsp.sea salt
tsp.black pepper
tbsp.milk any milk works!
Toppings
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Add the feta, cottage cheese, lemon juice, olive oil, sea salt and black pepper to a food processor. Blend for 5 minutes until fully combined and smooth. Add the milk and blend again for another 3-5 minutes. This will help get that final smooth whip we want.
Place the dip in the refridgerator to set for 2 hours prior to serving. The longer the better so it can thicken.
Once thickened, pour the feta mixture into a serving dish.
Drizzle the hot honey over the whipped feta and sprinkle the chives, red pepper flakes, sesame seeds and black pepper on top.