Air Fryer Breaded Pork Tenderloin
Serves 835 mins prep45 mins cook
This quick Air Fryer Breaded Pork Tenderloin comes out juicy, with a perfectly crunchy outside and full of flavor without any baking required. It’s breaded with breadcrumbs and uses minimal ingredients making it a easy weeknight meal for everyone to enjoy.
0 servings
What you need

cup italian seasoned bread crumbs

cup tapioca flour

salt & pepper
Instructions
0 Pre heat the air fryer. 1 Remove the pork from the package. Most pre package tenderloins will come in 2 sliced pieces. For this recipe I am using pre sliced, 1 lbs. each tenderloins. Season with salt and pepper. 2 Pour tapioca flour and breadcrumbs on separate plates. 3 Roll the tenderloins into the tapioca flour to cover all sides well. Transfer to the breadcrumbs and roll to cover well. 4 Place the tenderloins in the basket of your air fryer and cook at 400 degrees Fahrenheit for 15 minutes or until the internal temperature reads 145 degrees Fahrenheit with a meat thermometer. Remove, slice and serve.View original recipe
