Air Fryer Chicken Meatballs
Serves 810 mins prep15 mins cook
These Air Fryer Chicken Meatballs are an easy weeknight meal and a great way to get in extra protein. Made with ground chicken, breadcrumbs and a few simple spices, these juicy meatballs make the perfect appetizer, snack or add-in to pasta. Ready in no time with delicious flavor, you can't go wrong with these meatballs.
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What you need
Instructions
1 Preheat your air fryer to 380 degrees F. 4 While the air fryer is heating, combine chicken and all seasonings (minus parsley) in a large bowl and mix well to combine. 5 Using a 1/4 measuring cup, measure out 2 oz. meatballs and roll. This recipe makes 8, 2 oz. meatballs or 16, 1 oz. meatballs. 6 Spray the air fryer basket with non-stick spray. Lay meatballs in a single layer, careful they do not touch. 8 Air fry at 380 degrees Fahrenheit for 10-12 minutes until the meatballs are cooked through. 12 minutes for 2 oz. meatballs and less for smaller.View original recipe