Beef and Lentil Stew
Serves 825 mins prep70 mins cook
This Beef and Lentil Stew recipe is filled with hearty beef, baby potatoes, fresh veggies and nutritious lentils, slow cooked for hours to make a healthy, hearty and easy stew that will last all week long. With 38g of protein, this comfort food classic is perfect for meal prep, large families and cold winter nights.
0 servings
What you need

cup cooked lentils

cup shredded chicken

cup white onion

cup baby potato

oz black eyed peas

oz fire roasted tomatoes

oz beef broth

tbsp coconut aminos

tsp smoked paprika

tsp cumin powder

tbsp granulated garlic

bay leaves

tsp salt

tsp black peppercorn

tsp cayenne
Instructions
1 Trim beef by removing large areas of fat. Cut into 1 inch bite size pieces. Chop carrots, onions and potatoes. 2 Add all ingredients to the crockpot and cook on low for 8 hours.View original recipe
