Cajun Steak Bites
Serves 435 mins prep55 mins cook
These tender steak bites are a meat lovers dream. Cajun seasoned steak is quickly seared in butter to create crispy edges, a juicy inside and ready in just a couple of minutes. This high protein recipe makes a great appetizer or add a delicious side
0 servings
What you need

tbsp smoked paprika
tbsp dried oregano

tbsp unsalted butter

tbsp onion powder

tsp black peppercorn

tbsp kosher salt

tbsp cayenne

tbsp cajun seasoning

tbsp garlic powder
Instructions
In a small bowl or mason jar, combine the Cajun seasoning and set aside. You will only use 1.5 Tbsp. of this seasoning but can use it on many other recipes. Cut the steak into 1 inch cubes. Place in a mixing bowl and add the cajun seasoning. Mix to fully coat. In a medium cast iron skillet or skillet, heat the butter until melted over medium high heat. Add the steak to the pan of melted butter. Cook for at least 2 minutes before stirring the steak pieces so that you get a good sear on them. Continue cooking for another 2 minutes until they’re golden brown and cooked to your liking. Remove and serve with sides like mashed potatoes and roasted vegetables.View original recipe
