Fajita Shrimp Burritos
Serves 130 mins prep40 mins cook
You won’t be able to stop eating these Fajita Shrimp Burritos! Sweet and spicy, amazing macros and under 30 minutes!
0 servings
What you need
Instructions
1 Peel and devein shrimp. Add seasonings and coat well. 3 Sauté onions and peppers on greased pan over medium heat until tender and browned. Push to one side and add shrimp. 4 Cook shrimp ~ 3 mins each side until cooked through. While the shrimp cooks mix Greek yogurt and lime juice and set aside. 5 Once the shrimp has cooked, assemble your burritos. Rice. Shrimp. Veggies. Sauce. Hot sauce.Roll in a wrap or tortilla, spray the outside of the wrap or tortillas with cooking spray and sear in a warm pan until golden brown.View original recipe