Oh Snap Macros

0 Preheat the oven to 400 degrees Fahrenheight and line a baking sheet with parchment paper.
1 In a large mixing bowl, mix together the sugar, melted butter, lemon juice, lemon zest and vanilla until smooth. 
2 In a separate bowl, whisk together the flour, baking soda and salt.
3 Add the dry ingredients to the wet ingredients, mixing until just combined.
4 Fold in the chocolate chips.
5 Drop 1.5 Tbsp. spoonfuls of dough onto the prepared baking sheet. This recipes makes approximately 18 cookies with a 1.5 Tbsp. cookie scoop. 
6 Bake for 9-10 minutes or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.